Swan Lake Chophouse

Experience an upscale yet casual dining environment at Swan Lake Chophouse, overlooking our scenic pond and waterfall. Explore our modern take on American classics, including a variety of beef options, seafood, smoked ribs, pork, pizza, and salads, each prepared by our skilled culinary team. Tuesdays, Wednesdays, and Thursdays feature weekly specials that have become local favorites. Tuesday is known for our award-winning burger night, Wednesday offers broasted chicken, and Thursday's Italian night features beautifully prepared authentic dishes. Reservations are appreciated but not required.

Reservations

Hours of Operations

Dinner:

FULL MENU

Sunday - Saturday: Opens at 5:00 PM EST

Bar:

Sunday - Saturday: Opens at 5:00 PM EST

*Actual Bar Close Time will be Based on Business.

Chophouse Menu

Buttermilk Fried Alligator | 20
Buffalo, ranch, chives
Firecracker Shrimp | 16
Fried shrimp, sweet chili aioli
Jumbo Mozzarella Stick | 11
Hand-cut, breaded, fried mozzarella, marinara sauce
Burrata Bruschetta | V | 13
Tomato basil salad, burrata cheese, pesto, balsamic glaze, toasted crostini

Pretzel Bites | V | 10
Cheese sauce
Smoked & Fried Wings | 15
Deep fried smoked wings, choice of BBQ, Buffalo, sweet chili or honey habanero, choice of ranch or bleu cheese
Portobello Fries | 12
Fresh portobello, deep fried, garlic aioli
Bison Meatballs | 14
Scratch made meatballs, cherry chutney

French Onion Soup | V | 9
Toasted crostini, provolone cheese, chives

Soup of the Day
Ask your server

ADD CHICKEN +5, STEAK +6, OR SALMON +7

Wedge Salad | GF | 16
Iceberg, crispy bacon, bleu cheese dressing, chives, tomato jam, cucumbers, hard boiled egg
Caesar Salad | V | 15
Romaine, cherry tomatoes, parmesan cheese, house Caesar, brown butter croutons

Chophouse Salad | GF | 20
Mixed greens, grilled chicken, apples, toasted walnuts, feta, dried cranberries, red onions, oranges, champagne vinaigrette

DRESSINGS: Balsamic vinaigrette, bleu cheese, Caesar, champagne vinaigrette, French, honey mustard, Italian, ranch, raspberry vinaigrette, Thousand Island

Nashville Chicken Sandwich | 16
Marinated spicy chicken breast, house breaded and flash fried, pickles, black pepper aioli, lettuce, brioche bun, fries
Swan Lake Philly | 18
Sliced sirloin steak, peppers, onions, provolone cheese, hoagie roll, fries
Candied Bacon Burger | 16
Half pound burger, candied bacon, sriracha mayo, cheddar, crispy fried onions, potato bun, fries

Pork Tenderloin Sandwhich | 18
Cowboy butter rubbed pork cutlet, cucumber slaw, brioche bun, fries
Chophouse Burger | 16
Half pound burger, hickory bacon, fresh tomatoes, caramelized onions, sharp white cheddar, roasted garlic aioli, brioche bun, fries
The Dan Burger | 18
Two 6oz patties, melty Swiss and Monterey Jack, bacon, house-made tomato jam, dijonnaise and jalapeno steak sauce on a sesame brioche bun

Fish & Chips | 18
Beer battered haddock, fries, house tartar sauce, lemon
Tuscan Rosemary Chicken | 19
Feta, sautéed mushrooms, balsamic glaze, spinach, zucchini, tomatoes, pappardelle pasta, cream sauce, basil
Bacon Wrapped Pork Chop | 21
7oz porkchop, apple chutney, roasted garlic mashed potatoes, asparagus, chives
BBQ Ribs | GF | Full Rack 30 | Half Rack 20
House smoked ribs, BBQ sauce, fries, coleslaw
Lobster Ravioli | 29
Maine lobster filled pasta, lobster cream sauce, topped with grilled shrimp
Risotto Portobello Cap | 20
White wine & spinach risotto stuffed into portobello caps, seasoned breadcrumbs, asparagus
Feta Chicken | 23
Diced tomatoes, feta cheese, mozzarella, kalamata olives, roasted red potatoes, vegetable of the day

Bison Meatloaf | 24
Apple, bacon, Swiss, bourbon demi-glace, crispy fried onions, roasted garlic mashed potatoes, vegetable of the day
Cedar Plank Salmon | 26
8 oz. salmon fillet, grilled on a salted cedar plank, tangy chimichurri sauce, rice pilaf, vegetable of the day
8 oz Sirloin Tri Tip | 27
Sliced sirloin, garlic butter, crispy fried onions, roasted garlic mashed potatoes, vegetable of the day
12 oz New York Strip | 43
Strip steak, chimichurri, crispy fried onions, roasted garlic mashed potatoes, vegetable of the day
8 oz Filet Mignon | 47
Cognac butter, crispy fried onions, red wine rosemary demi-glace, roasted garlic mashed potatoes, vegetable of the day
16 oz Center Cut Ribeye | 49
Ribeye steak, cognac butter, crispy fried onions, roasted garlic mashed potatoes, vegetable of the day
Braised Short Rib | 38
Coffee rubbed short rib, roasted garlic mashed potatoes, cherry chutney side, vegetable of the day

Build Your Own with Two Toppings | 20
TOPPING CHOICES: Pepperoni, red onion, bell peppers, Italian sausage, mushrooms, black olives
Caprese | 20
Pesto, marinated cherry tomatoes, burrata cheese, balsamic glaze

Supreme | 21
Pepperoni, sausage, red onion, bell peppers, mushrooms, black olives

ADDITIONAL TOPPINGS +1 EACH

Bourbon Glaze Mushrooms | 7
Baked Potato | 5 | LOADED +3
Roasted Garlic Mashed Potatoes | 6 | LOADED +3
Fries | 6 | LOADED +3

Sweet Potato Fries | 7
Coconut Rice | 6
Zucchini & Squash | 6
Asparagus | 9
Mushroom Risotto | 8

Mini Corn Dogs | 6
Choice of Chips, Fries or Fruit
Chicken Fingers | 6
Choice of Chips, Fries or Fruit

Hamburger | 6
Choice of Chips, Fries or Fruit
Mini Cheese Pizza | 6

Drink Menu

Skinny Mango Margarita
Camarena Resposado tequila, Chinola mango, lime juice, simple syrup, jalapeno slices
Fruit Fizz
Hanson's Mandarin Vodka, Soonhari Strawberry Soju, Lemonade, Sprite
Paloma
Camarena Blanco tequila, agave nectar, grapefruit juice, lime juice
Chophouse Gin and Juice
Citadelle Jardin gin, orange juice, tonic
Manhattan
Sazerac rye, Trincheri sweet vermouth, Angostura bitters
Espresso Martini
Hanson's Espresso Vodka, Owen's espresso martini, simple syrup
Lemonade Rosé
Bieler Rosé, Sweet and Sour, Lemonade
BT Old Fashioned
Buffalo Trace bourbon, demerara simple syrup, angostura bitters